Christmas Vegan Sugar Almond Cookies.

Ingredients:
3/4 cup vegan butter or shortening,
2Ts unsweetened vegan milk,
1/2 cup granulated sugar,
1and 1/2 cup white pastry flour,
1/2 cup almond flour,
1/2 ts baking powder,
1/2 ts baking soda,
2 ts almond extract.
Bake 10 min,350F.

Icing:
2 cups powdered sugar,
1/2 ts each vanilla and almond extract,
2Ts soy milk,
1ts corn syrup ( optional),
food colors (optional)
Nuts or candied fruits for decoration.
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