Recipes

How to make Vegan RED LENTIL STEW | Tsion Cafe | Harlem NYC | The Daily Meal



Chef Beejhy Barhany of Tsion Cafe in Harlem shows us how to messer wot, a nutritious vegan red lentil Ethiopian stew.

Get the recipe:

Get the Berbere spice mix:

Original Source Link

Related Articles

Back to top button