What I've Been Eating Lately / Nourishing Vegan Meals
Thanks to Ritual for partnering with us on this video! Visit to get 20% off during your first month with Ritual. #ritualpartner
Today we’re showing you a realistic look at some of the meals we eat over the course of a few days. Hopefully you get some inspiration from this video! 🥰
✹ Mentioned ✹
Tofu Egg Salad →
Creamy Soy Milk Ramen →
Carrot Lox (Vegan Smoked Salmon) →
New York-Style Bagels → SophisticatedGourmet.com
Traditional Mexican Wedding Cookies → Food.com
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✹ Fave Things ✹
Our beautiful sage-colored cookware is from Caraway Home. Get 10% off here →
Turn your food scraps into dirt with Lomi →
We get all of our background music from MusicBed! To try it out for yourself, head here →
✹ Find Us! ✹
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Instagram | @sarahsvegankitchen_
Recipe Blog |
Email | sarah@sarahsvegankitchen.com
0:00 Intro
0:15 Tofu “Egg” Salad
2:32 Sponsor Message
4:03 Carrot Lox (Smoked Salmon)
5:16 Bagels
6:46 Our Coffee Routine
7:28 Creamy Soy Milk Ramen
10:24 Tomato Basil Pasta
11:16 Sausage & Peppers w/ Roasted Potatoes
12:51 Mexican Wedding Cookies
Sync ID: MB01LERYESIELQF
FTC: This video is sponsored by Ritual. This description may contain affiliate links. When you make a purchase through our affiliate/referral links, you occasionally allow us to earn a small commission at no extra cost to you. Thank you for supporting this channel!
*These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
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