Vegan Zucchini Fritters & Tzatziki Sauce

RECIPE by @fitgreenmind
(7 fritters with sauce each 103cal/5P/7C/4F):
-4 small zucchini + 1 Tsp salt
-3/4 cup (90g) (chickpea) flour
-1 Tsp each salt, pepper and garlic powder
-2 scallions and a handful cilantro, chopped
-2 Tbsp oil for frying
Tzatziki:
-1 cup (250g) vegan yogurt
-1 Tbsp each olive oil abs lemon juice
-salt, garlic and pepper to taste
-1/4 cucumber abs a handful full, chopped
SHRED the zucchini, sprinkle over salt and let it sit 5-10mins/SQUEEZE OUT all the water and COMBINE with the remaining ingredients/SHAPE into 7 patties and fry in hot oil/MIX UP all ingredients for the tzatziki

⇣ 𝗙𝗥𝗘𝗘 𝗥𝗲𝘀𝗼𝘂𝗿𝗰𝗲𝘀 & 𝗥𝗲𝗰𝗶𝗽𝗲𝘀🌱
⇣ 𝗙𝗥𝗘𝗘 𝟯𝟬-𝗗𝗮𝘆 𝗖𝗵𝗮𝗹𝗹𝗲𝗻𝗴𝗲💪
⇣ 𝗙𝗥𝗘𝗘 𝗖𝗼𝗼𝗸𝗶𝗻𝗴 𝗖𝗹𝗮𝘀𝘀𝗲𝘀👩‍🍳

*•.¸♡ 𝑺𝒂𝒚 𝒉𝒊 𝒐𝒏 𝒔𝒐𝒄𝒊𝒂𝒍 ♡¸.•*

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