Crispy Air Fryer Chickpeas #veganfood #chickpeas #food #easyrecipes #veganrecipes #vegan

1 can of chickpeas, drained and rinsed
2 tbsp olive oil
1 tbsp nutritional yeast
1/2 tsp salt
1 tsp garlic powder
1 tsp onion powder

METHOD
In a large bowl, mix together chickpeas, olive oil, nutritional yeast, salt, garlic powder, and onion powder until well combined.

Place the seasoned chickpeas into your air fryer at 180°C (356°F) for 10-15 minutes or until crispy, remembering to shake the chickpeas about halfway through.

Store them in an open container at room temperature for up to a week

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